ON TAP

Strawberry Cheesecake is brewed with strawberry, vanilla, graham crumb, cheesecake and milk sugar. This beer does have a light dry hop, but the purpose of that is to mimic some of the tart notes of the cheese in real cheesecake, not to add the level of hop character or aroma an IPA would have.

We taste notes of soft, ripe mango, fresh strawberries and a splash of citrus!

It drinks soft and fluffy with big notes of mango, grapefruit, pineapple infused citrus and subtle pine.

juicy, hazy, and multidimensional flavor profile with a smooth mouthfeel and a dry finish.

Aroma and flavour of fresh baked bread, lightly toasted malt, black pepper, medium bodied with a soft bitterness.

Our flagship IPA — our little baby, our image of the everyday IPA. Made with a large amount of Citra hops, full of tropical and citrus fruit notes. Soft, tropical, herbaceous.

A forward-looking take on the classic West Coast IPA. Bright and crisp this beauty is loaded with Mosaic hops. Colourful notes of tropical fruit, pine sap and a medium body of slightly sweet malt.

Hazy pale ale with a blend of Aussie and American hops, delicate and smooth. Orange zest, guava, fresh cut grass.

Brewchacho’ is our salted lime lager. The base beer is an ultra-crisp lager brewed with flaked corn and a hint of salt designed to let loads of fresh lime aroma and flavour shine through.

Premium Rice Lager was brewed with drinkability in mind. Extra light, dry, and refreshing, this lager has little floral and lemon notes from the hops combined with smoothness from the rice.

Made with Lemon, Icecream, Graham Cracker, Vanilla.

Dry hopped with Citra and Citra Cryo, to create a classic Superflux base, then infused with Super Lemon Haze; a mix of flavourful terpenes that add big cannabis overtones. We smell orange and mandarin from our Citra, and more lemon and lime notes to back those up, permeated by an overwhelmingly deep herbal weed aroma. Does not contain any CBD, THC or cannabis.